Tiramisu prix fixe dinner

september 25th

Begin with peaches, peppery arugula and silky bresaola, or with Nonna Grazia's meatballs in tomato sauce and parmigiano. Then build your own pasta — fettuccine, spaghetti or gnocchi, with alfredo, pomodoro or pesto — or take the braised beef short rib lasagna, finished with truffle pesto and a short rib reduction. Then choose between sea scallops over risotto nero or hanger steak with toasted green peppercorns. Finish with the legendary tiramisu, or a flourless torta caprese of dark chocolate and toasted almonds. Every table of four chooses a bottle of hand-selected Napa wine, Chardonnay or Cabernet Sauvignon, with our compliments.